• Worked with students (on-campus and online) individually and in small groups, reinforcing skills.

• Conducted tutoring and review sessions to help students understand concepts and prepare for assessments.

• Encouraged student independence and academic achievement by exploring new concepts and activities.

• Graded assignments and delivered constructive feedback to students on ways to improve.

• Cleaned shelves, counters, and tables.

• Greeted customers and ascertained what each customer wanted and needed.

• Arranged and display merchandise to promote sales.

• Prepared products from start to finish.

• Enforced store safety and cleanliness standards, reducing hazards.

• Bagged and packaged purchases and wrapped gifts.

• Opened and closed cash registers, balanced cash drawers and made deposits.

• Recommended, select, and help locate and obtain merchandise based on customer needs and desires.

• Scraped and stacked dirty dishes and carried dishes and other tableware to kitchens for cleaning.

• Cleaned and polished silverware and furniture in the restaurant.

• Set tables with clean linens, condiments, and other supplies.

• Carried linens to and from laundry areas.