# Peter Lofland

> Full-stack Software Developer

Location: New York, New York, United States
Profile: https://flows.cv/peterlofland

Full Stack Web Developer.
Former Chef de Partie and ESL Teacher with a decade of experience in the hospitality industry.
I have a passion for problem-solving and love learning new tools, frameworks, or languages to add to my skillset.

## Work Experience
### Software Product Engineer I (Junior Dev) - Product Validation @ Tabula Rasa HealthCare
Jan 2023 – Present

### Software Product Engineer @ Tabula Rasa HealthCare
Jan 2022 – Jan 2023
TRHC is a technology-enabled suite of solutions in medication safety and adherence, devoted to bringing together advanced technology, expertise, and operational excellence to improve healthcare.

• Developed and executed test plans and test cases, identified, reported and troubleshot software defects, and worked with development teams to ensure that products were thoroughly tested to meet requirements before they were released to customers

### Full Stack Software Developer @ Pallet
Jan 2021 – Present | New York City Metropolitan Area
Pallet is an infrastructure product that enables communities, creators and anyone else to build their own native recruiting products.

• Helped to develop a proprietary npm package used as a React styling library to decrease development time
•  Expanded upon Pallet’s GraphQL API, working across the entire stack, building NextJS pages and their API’s to add additional functionality to the product 
• Built and lead a NextJS subscriptions page project that allows users to easily manage multiple subscriptions, which automated a previously manual operation, eliminating daily customer service tasks & reducing the operations department’s workload by 10%
• While working the subscriptions management project, developed features that provides the Pallet staff with data on churned users and is flexible enough to allow non-technical staff to make backend changes to the available user given subscription cancellation reasons

### Housekeeper @ KOA KAMPGROUND
Jan 2020 – Jan 2020 | Midway, Georgia, United States
•Independently cleaned and disinfected lodges, cabins, washrooms and communal areas daily
•Assisted in the training of several new housekeeping team members
•Utilized time management skills to ensure that all daily tasks are completed within the allotted time

### English Second Language Teacher @ VIPKid
Jan 2020 – Jan 2020 | Midway, Georgia, United States
•Conducted daily 1 on 1 English languages lessons with children ages 5-13 to develop their English
•Implemented numerous ESL teaching techniques to boost student’s reading, writing, speaking & listening education
•Evaluated each student’s English proficiency for every lesson and provided constructive feedback
•Carried out unit assessment tests weekly to track student progress and record student growth

### Photographer Sales @ Portrait Innovations
Jan 2019 – Jan 2019 | Savannah, Georgia
•Assisted multiple photographers by setting up portrait rooms and checking equipment prior to each shoot
•Edited 60+ photos & facilitated on-location sales for each client post-shoot
•Answered calls, scheduled patrons, conducted transactions, and completed other various receptionist duties

Company closed all locations as of Dec 2019.

### Kitchen Manager @ The Cross (At St. Kilda)
Jan 2019 – Jan 2019 | Melbourne, Australia
•Managed and ran the kitchen 3 days a week to relieve the executive chef
•Opened and closed kitchen independently each day in a timely manner
•Consistantly prepared and stored food according to safe food handling regulations

### Chef De Partie @ Vegelicious
Jan 2018 – Jan 2019 | Melbourne, Australia
•Independently set up and closed kitchen 5 days and nights
•Demonstrated self-reliance & resourcefulness through self-led food preparation
•Created new menu items daily, incorporating whichever food good was in surplus
•Performed at a high energy level nightly with fast-paced line cooking

### Chef De Partie @ Cardinal Spirits LLC
Jan 2017 – Jan 2018 | Bloomington, Indiana Area
Intensive food preparation, fast paced station work, opening and closing
the kitchen, food ordering and daily in-kitchen safety record keeping.

### Prep Cook/Line Cook @ Topo's 403
Jan 2015 – Jan 2017 | 403 N. Walnut St.
Self guided food preparation, fast paced line cooking, and setting up and
closing down the kitchen.

### Line Cook @ Scholars Inn Bakehouse
Jan 2014 – Jan 2015 | 125 N. College Ave., Bloomington, IN

### Caterer @ Indiana Memorial Union
Jan 2013 – Jan 2014 | 900 E 7th St, Bloomington, IN 47405

### General Maintenance @ Portage Township Schools
Jan 2009 – Jan 2010

### Busser @ Texas Corral
Jan 2007 – Jan 2008 | 5880 US-6, Portage, IN 46368


## Education
### Full Stack Web Development
BloomTech
Jan 2020 – Jan 2021

### Bachelor of Arts (B.A.) in Japanese Language and Literature
Indiana University Bloomington
Jan 2010 – Jan 2014


## Contact & Social
- LinkedIn: https://linkedin.com/in/peter-lofland

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Source: https://flows.cv/peterlofland
JSON Resume: https://flows.cv/peterlofland/resume.json
Last updated: 2026-03-23