Consistently delivered outstanding hospitality by:

• Earning the highest weekly tips while working under 20 hours.

• Maintaining sales well above the $13 per-employee average.

• Placing 4th in the North California tasting competition.

• Received the title Omotenashi Hero, by embodiment of company’s core value and commitment to excellent hospitality.

Above all, brought joy to customers every day through Kaizen, Omotenashi, and the core values of Blue Bottle Coffee.

Host for the chocolate tastings exploring the stories behind Bean to Bar Chocolates.