# Tucker Reiland > Full Stack Software Engineer - University of Washington Location: San Francisco, California, United States Profile: https://flows.cv/tucker Cooking up tasty snacks and lean full stack apps. 3+ years experience developing full stack apps with an emphasis on e-commerce and data management. ## Work Experience ### Software Engineer @ Jiph Jan 2023 – Present | San Francisco Bay Area Founding engineer for a fintech startup, facilitating global financial transactions - Designing internal ERP software to organize, analyze, and facilitate all incoming and outgoing data while adhering to strict global financial regulations - Implementing and managing intranet architecture through AWS CloudFormation resources - Developing internal component libraries and microservice templates with streamlined CI/CD to Lambdas to facilitate real-time customer support, international transfer of funds, and financial data analytics. - Leading development of a resource management terminal behind Client VPN in order to securely deliver real-time reporting on transactions to stakeholders. ### Solutions Engineer @ IRM Technologies Jan 2023 – Jan 2023 | San Francisco Bay Area - Led solutions and implementation engineering for pre and post-sales, simultaneously increasing deal closure and retention for the business while improving client data processes - Engineered bespoke NodeJS ETL microservices to integrate client data sources into consolidated BigQuery datasets for improved data management - Designed custom client solutions such as landing pages optimized for SEO, lead generation, and featuring custom contact forms with Nodemailder microserver deployed to Google Cloud Function ### Full Stack Developer @ Tahoe Web Co Jan 2022 – Jan 2023 | Tahoe Vista, California, United States - Identify client needs and design customized and robust full stack solutions - Collaborate with internal and external developers to implement efficient and scalable designs - Review and refactor legacy code to address issues of readability and efficiency ### Chef De Partie @ l'abeille Jan 2022 – Jan 2022 | New York, United States -Contributed to opening of a new restaurant including developing station workflows, menu planning, and R&D for new dishes -Collaborated with management and front of house to create systems for smooth expediting and service ### Chef De Partie @ Thomas Keller Restaurant Group Jan 2021 – Jan 2021 | New York City Metropolitan Area -Managed cornet and pasta prep stations as well as assisting with general prep -Assigned to PDRs as a CDP, prepping and cooking for 50+ guests -Filled in as Garde Manger as needed, while simultaneously preparing and cooking for the PDR ### Chef @ El Destilado Jan 2021 – Jan 2021 | Oaxaca, Oaxaca, Mexico -Designed and implemented an inventory and order management system -Received, cleaned, processed, and portioned daily orders of fish, meat, and poultry for a la carte and tasting menu -Developed recipes and improved cooking and prep techniques to streamline menu execution ### Day Trader @ Unknown Jan 2020 – Jan 2021 -Analyze daily market trends -Develop day by day strategy for options trading based on analysis -Have been realizing between 10-20% weekly growth ### Line Cook @ Mister Jiu's LLC Jan 2019 – Jan 2020 | San Francisco Bay Area -Organized and executed pre-service prep based on analysis of dish sales, ordered ingredients to maintain inventory -Managed and timed incoming orders over a six hour service, often up to 20 dishes cooking at once -Tracked modifications for guests with special requests and potentially lethal allergies -Coordinated with three stations to ensure service of complimentary dishes at the same time ### Host @ Mister Jiu's LLC Jan 2019 – Jan 2019 | San Francisco Bay Area -Researched guests in advance and notified staff of potential VIPs and severe allergies -Orchestrated front of house opening tasks such as setting up family meal, dining room, bathrooms, etc. -Managed reservations to maximize nightly cover count and guest expectations -Advised Executive Chef on the progress of each service and guest info, assisted waitstaff as necessary ### Stock Manager @ Patagonia Jan 2017 – Jan 2019 | San Francisco Bay Area -Oversaw $5 million inventory and fulfilled customer orders (over 100-200 a day during busy months) -Managed all shipping and receiving of products (typically 500-1000 pieces in daily incoming shipments) -Trained and managed new hires and stockroom assistants in back of house operations -Assisted sales team with customers during peak times while still meeting all daily deadlines -Promoted to position within weeks of being hired as seasonal salesperson ### Media Director @ Northern California Cherry Blossom Festival Jan 2017 – Jan 2018 | San Francisco Bay Area -Developed media coverage plan to ensure Festival’s future PR needs were met -Managed media team member interests and abilities to promote team success -Produced and directed interviews and b-roll shoots for Festival promotional material ### Language Tutor @ University of San Francisco Jan 2016 – Jan 2017 | San Francisco Bay Area -Tutored students in Japanese 101-102 -Identified student weaknesses and strengths -Developed lesson plans and study guides to address student needs ## Education ### Certificate in Full Stack Web Development in Full Stack Web Development University of Washington Jan 2022 – Jan 2022 ### Bachelor of Arts - BA in East Asian Studies, Chinese Studies, Japanese Studies University of San Francisco Jan 2015 – Jan 2017 ### Intensive Language Course in Japanese Language Sophia University (上智大学) Jan 2016 – Jan 2016 ## Contact & Social - LinkedIn: https://linkedin.com/in/tucker-reiland-41a2431b6 --- Source: https://flows.cv/tucker JSON Resume: https://flows.cv/tucker/resume.json Last updated: 2026-03-20